
Grass Finished Beef & Poultry

Grass Finished Beef
Forged by Forage. Grounded in Stewardship.
Before there’s beef, there’s soil. And before there’s soil, there’s a choice — to take or to give.
At Unity Farms, we choose to give.
Most mornings begin with the quiet rhythm of polywire being reeled up — a simple act that signals fresh ground, new forage, and another step in the cycle of renewal. Our cattle don’t stand still. They move with the land, across living pastures that grow from soil we’re rebuilding one hoofprint at a time.
We’ve built our herd with care — selecting for genetics that finish on forage alone, without grain, without growth hormones, and without the need for antibiotics. Our animals stay healthy the way nature intended: by moving often, eating well, and living low-stress lives in open pastures. These are cattle that thrive where they’re meant to — on pasture, on principle, on purpose.
We manage our grazing like a dance — graze, rest, regrow. It’s not about ease, but intention. With every move, we heal the land, feed the soil, and grow better forage. And the land returns the favor — offering deep nutrition, diverse species, and the kind of flavor that can only come from living systems working as they should.
This is beef raised slow and steady, guided by conviction and care. It’s food that reflects the health of the land, the strength of the genetics, and the faith of the hands that raise it.
It’s not just what we do. It’s who we are.
Pastured Poultry
Moved by Hand. Raised with Integrity. Rooted in the Land.
While the dew still clings to the grass, our day begins with the tug of a mobile chicken shelter — moved by hand, across fresh pasture. It’s not just routine — it’s ritual. Our chickens are never left in one place for long. They move daily, just like the rest of the farm, in rhythm with the land.
These portable shelters offer safety and shade while giving the birds daily access to clean grass, bugs, and open air. It’s a simple, time-tested system that keeps them healthy, clean, and thriving — without antibiotics, without crowded barns, and without compromise.
We supplement their forage with non-GMO feed, but the real difference is in how they live: scratching, dust-bathing, and growing on a fresh patch of earth each day. No buildup of manure. No stale ground. Just birds raised right — and land that gets better in the process.
You can taste the difference in every bite: tender, richly flavored, and full of life. Not because of a label, but because of the life they lived.
This is pastured poultry with purpose — raised under open skies, handled with care, and built on the belief that good food starts with good stewardship.

